Danny is the Marine Extension Specialist for MIT Sea Grant, where he works to support aquaculture and use of coastal resources that are sustainable for communities, economies, and ecosystems throughout Massachusetts. With nearly 15 years of marine science education at the New England Aquarium, degrees in fisheries science and natural resource management, training in nonprofit management as well as climate change science and communication, and a deeply rooted respect for the essentiality of wise and local food production, Danny is excited to help steer Gloucester SaLT as we reinvigorate and keep vibrant Gloucester’s core culture, value, and future. He also loves badminton, softball, and wildlife photography.